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  • Decking Dining
  • 02 Giacomos Style


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  • Private Party
  • Table For Two
  • Italian Desserts
  • Outdoor Dining
  • Sweet Trolley
  • Fine Dining
  • 05 Giacomos Ristorante Italiano
  • Italian Wine
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  • Function Room

Christmas 2018

Christmas Celebrations

Giacomo, Daniela

and all the team look forward to having the pleasure of welcoming you to our special seasonal events. 

Our December Menu will be available from Tuesday 29th November to Friday 21st December for all pre-booked parties of 8 or more guests.

Mondays to Fridays for luncheon £26.50 pp for 3 courses and £23.50 for 2 courses. 

Dinner Mondays to Thursdays £30.00 for 3 courses.

Our a la carte menu is available for smaller tables of  7 people or fewer.

On our popular entertainment evenings the only menu on offer is our December menu priced £36.50 pp for 3 courses.

For more intimate gathering we also have our “Garden Room” for parties from 14 to 20 people at a £150.00 room hire charge.


  • Starters

    Zuppa di Funghi di Bosco e Dolcelatte (v)

    Wild Mushroom and Dolcelatte Cheese Soup

    Gamberetti fritti al peperoncino

    Large prawns gently coated in flour, deep fried until crispy with roasted chilli dressing

    Carpaccio di Salmone Scozzese

    Gravlax of Scottish salmon rilette with rocket and horseradish crème fraiche

    Pate di fegatini di pollo e pistacchio

    Chicken liver parfait with Martini rosso and pistachio nuts


  • Main Course

    Branzino grigliato

    Grilled Fillets of Sea Bass with Sicilian Dressing

    Faraona alla piemontese

    Baked breast of Guinea fowl filled with ham, spinach and mushrooms

    Agnello al Chianti

    Roasted  Scotney Castle estate Rump of Lamb in Chianti Jus

    Lasagna Campagnola vegetariana (v)

    Roasted vegetables, tomatoes, smoked mozzarella lasagna

    (all mains are served with Roast Potatoes and Seasonal Vegetables)

  • Desserts

    Torta di Mele con Gelato

    Giacomos apple torte and gelato .


    Choux pastry filled with Chantilly Cream with Chocolate Fudge Sauce.

    Pannacotta ai Frutti di Bosco

    Traditional Italian dessert made with Fresh Cream and Vanilla Pods topped with Fruits of the Forest.

  • Entertainment

    On our popular Entertainment evenings the menu on offer is our December Celebration menu priced £36.50pp for 3 courses.

    Our very popular entertainment evenings which include a Celebration Menu are:

    Thursday 29th  November

    Michael Bublé Christmas Special

    Friday 30th Nevember   

    Abba Evening 

    Sunday 2nd December

    Festive Opera and Songs

    Wednesday 5th December  

    Michael Bublé Christmas Special

    Saturday 8th December  

    Best of 60s,70s and 80`with Natalie Ward

    Thursday 13th December

    Abba Evening

    Friday 14th & Saturday 15th December

    Darryl King “Sing the Star” the best of 70`s- 80`s and 90 `s

    Wednesday 19th December  

    Abba Evening

    Friday 21st December

    Best of 60s,70s and 80`with Natalie Ward

    If you wish to make a booking we will require a non refundable deposit
    of £15.00 per person to secure your reservation.

  • Prices & Terms

    Tuesday 29th November to Friday 21st December

    The December Menu is available for pre-booked parties of 8 guests or more.

    Our a la carte menu is available for smaller tables of  7 people or fewer.

    On our popular Entertainment evenings the only menu of offer is our

    December Celebration menu priced £36.50pp for 3 course

    For a more intimate gathering we also have our “Garden Room” for parties of 14 – 20 people.
    £150 room hire charge.

    Mondays to Friday – Lunch 3 course £26.50 pp 

    Mondays to Friday – Lunch 2 course £23.50

    Dinner 3 course  – Monday to Thursday   £30.00 pps

    Entertainment Evenings (see separate tab) £36.50 pp

    • To secure a reservation, we will require a £15.00 deposit per person at the time of booking.
    • Deposit is not refundable in the events of cancellation,reduction in numbers or not attendance.
    • We would be grateful  if you could let us have your detailed choice of menu, all dietary requirements and final number of guests attending at least 10 days prior to your booking.
    • Only one bill per party will be issued.
    • We are not able to take cash for individual drinks at the bar, they will be itemised on the final bill.
    • A 10% service charge will be added to the final food and drinks bill.
    • If your party is unable to attend due to inclement weather we will offer you an alternative date within 1 month of your original booking.

    Giacomos is privately owned and we feel that the above terms and conditions are fair and reasonable due to seasonal demand.

    Auguri e Buon Natale a tutti


Make a Reservation





Opening Hours

Tuesday to Thursday
12pm – 2.00 pm
6.30pm – 9.00 pm

Friday and Saturday
6.00 pm- 9.00pm

Closed Sunday

Closed Monday

01732 746200


Friday & Saturday Nights
are very popular so regrettably we cannot accommodate parties of more than 8 people.

A deposit of £50 per table is required for Parties of 5 or more on Fridays and Saturdays.

Email us or use our booking form

Dress Code

Smart Casual Dress Code.

No sportswear, flip-flops and shorts in the restaurant.

Management reserve the right to refuse entry to anyone not adhering to this code.

Thank you.

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